Capricorn menu

Li-Capricorns lia sebetsa, li rata mokhoa oa bophelo o lekantsoeng le linako tsa lijo tse tsitsitseng, tseo li jang lijana tse monate, empa tse bonolo kapa tse bonolo ho li lokisa le tse theko e tlaase. Ba bala lik'hilojule, empa ke ka seoelo ba lokelang ho li bala hobane li ka ba tse itekanetseng. Ka hona, tlas'a pontšo ena ho thata ho kopana le batho ba batenya!

Hangata ba hlaolela mekhoa ea ho ja eo ba ithutileng eona lapeng., ba latela diresepe tsa mme le nkhono. Ha a phehela ba bang, Capricorn o leka ka matla, empa o ja hanyane tafoleng. Leha ho le joalo, boleng ba lijo hangata ke ba bohlokoa ho eena.

Kahoo o bala metsoako e teng ka har’a sephutheloana ho bona hore na ho na le lik’hemik’hale tse ngata haholo, ’me hape o lula a hlahloba hore na ke peresente e kae ea herring e ka har’a herring in cream.

Li-Capricorns li rata meroho ea motso, linoko, li-cheeses tse tsuba. (mohlala, oscypek) le likhahla tse batang, lisoseje tse omisitsoeng, lisoseje tsa kabanos, li-mushroom, cranberries, blueberries, blueberries. Ba rata ntho e 'ngoe le e 'ngoe e melang haufi le mobu kapa ka tlas'a lefatše, kahoo ke balateli ba bangata ba li-truffles, 'me haeba ba sa khone ho reka li-truffles tsa sebele, ba hoheloa bonyane ho tsoa ho li-mushroom tsena tse ntlehali.

Ba rata mekhabiso e tloaelehileng ea lehae e kang ea kichineng, eseng lab e pholileng ea ho pheha eo limakasine tse ling tsa moralo oa ka hare li fana ka maikutlo. Ba sebelisa lisebelisoa tse nolofatsang mosebetsi, empa ka mokhoa o itekanetseng. Seo ba se hlokang feela ke motsoako, onto ea sejoale-joale le mochini o silang nama oa motlakase. Moetlo!

Lijo tse Ratoang tsa Capricorn:

moro, sopho ea onion e nang le kumine le nutmeg, borscht e khubelu; sengoathoana sa nama ka horseradish sauce, turkey le blueberries, letata le liapole, nama ea kolobe chop, setso meroho tse kang lihoete le lierekisi, beet kapa k'habeche, celery salate le linate.

Joala:

Veine e khubelu le e tšoeu e omileng, liqueurs, meea.

Elzbieta Bazger